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Save 30% off the cover price of WildTomato and receive your magazine delivered straight to your door every month.

Receive a years worth of issues for $75 (Retail $107)

The first 20 subscribers this month will receive a $50 voucher for the Cod & Lobster Brasserie, a seafood restaurant and cocktail bar in Trafalgar Street, Nelson. The restaurant serves the best seafood from around New Zealand and fresh regional fare including beef, lamb and venison. Or relax in the bar and choose from the list of cocktails by award-winning mixologist Nick Widley.

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Subscriptions conditions:  Subscriptions are $75.00 (including GST and postage) for 12 issues throughout New Zealand only and are non-refundable. Please allow 28 days for your first issue to arrive. Other conditions apply and are available on request.  

This promotion is not in conjunction with any other WildTomato subscription offer and expires 31 Jan 2018.  The $50 voucher is available to the first 20 subscribers. This product offer in this promotion is non-transferable or cash or other items.  

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