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Steak tacos with blue corn tortillas, with corn, avocado, jalapeño and lime salsa Robin Goetzke – Parts & Service Prep and cook time: 25 – 30 minutes if using packaged tortillas, 45 minutes if making everything from scratch. Serves 2. INGREDIENTS 300 grams steak — we used a Wagyu beef bavette but skirt or rump … Read more